This light and crispy chicken recipe is better than take-out and is ready WAY sooner, too. That's a pretty bold claim to make, but stay with me - I won't let you down. Lightly coated in Natural Nutralean and a handful of common household spices, this chicken takes finger-lickin'-good to a whole new level.
The ultimate snack: sweet, salty, crunchy and hunger-satiating. That's right! Thanks to Nutracelle's unique formula containing gut-healing prebiotic fiber, these protein-packed healthy snacks are guilt-free and filling. They're the perfect treat for packing in picnic baskets, or enjoying on the couch in front of the air conditioner.
A satisfying, hearty muffin with bursts of sweet cranberry complimented by rich, smokey gouda cheese. This gluten-free, nut-free, keto muffin recipe takes less than 20 minutes to make, and will bring you back to those childhood afternoon at your grandmothers. You'll want to make a double batch so you have enough left to freeze, they're that good. Bonus: they're guilt-free and healthy.
If 'crack chicken' is a new term, you may be tilting your head just a bit. It gets its name from how insanely addicting it is. But what IS it? The gist of it is: chicken, cream cheese, Ranch dip mix, and a nice, slow cook to ensure your chicken comes out falling apart and saturated in cream cheese.
Whether you follow a plant-based lifestyle or you just enjoy delicious no-bake recipes, we have a treat for you. Made with rich, mouthwatering Chocolate NutraVegan and gluten-free cornflakes, this recipe is a healthy treat that's bound to satisfy any chocolate craving.
When you're in the mood for a quick, chilled sweet treat, the last thing you want is a complicated recipe that requires hard-to-find ingredients. Making easy, delicious recipes has been the key to me successfully losing over 130 pounds, and this Strawberry Cream Cheese Ball recipe is no exception. Bursting with the taste of summer strawberries and loaded with nutrient-dense coconut, this recipe is sure to become a regular on your meal plan.
If you're looking for a creative way to use up those last couple of sweet potatoes in the fridge, look no further. This recipe is easy, requires a few common ingredients and yields yummy, filling, high-protein vegan pancakes the whole family will love. Make 'em yours with added dairy-free chocolate chips or your favourite berries.